Cuisine: Sfogliatelle – Italian Cuisine

03-07-2016
By: admin Comment
https://youtu.be/nP1afv-e3nE




These Italian pastries are truly a combination of passion and skill. This recipe uses flaky pastry fashioned into shells. it has a glorious crunch, with a creamy semolina and ricotta filling. Ingredients Pastry 500 g plain flour 50 g sugar 6 g salt 200 ml water 150 g lard, softened Filling 900 ml water 130 […]

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